From mboxrd@z Thu Jan  1 00:00:00 1970
To: 9fans@cse.psu.edu
Date: Sat, 25 Dec 2004 19:49:00 +0000
From: jmk@plan9.bell-labs.com
Message-ID: <833a3c5807c3618027371d02b87c3eda@plan9.bell-labs.com>
References: <6e35c062041223195290a51ec@mail.gmail.com>
Subject: Re: [9fans] plan 9 on qemu
Topicbox-Message-UUID: 20481e52-eace-11e9-9e20-41e7f4b1d025

and season well. 
Place in a large bowl and cool. 
Add seasoned breadcrumbs and a little of the tomato gravy, 
   enough to make the mixture pliable.
Divide the stuffing among the cabbage leaves then roll. 
Place seam down in a baking pan. 
Ladle tomato gravy on top, 
   and bake at 325° for 30 - 45 minutes.



Umbilical Cordon Bleu

Nothing is so beautiful as the bond between mother and child, 
so why not consume it? 
Children or chicken breasts will work wonderfully also.

4 whole umbilical chords (or baby breasts, or chicken breasts)
4 thin slices of smoked ham, and Gruyere cheese
Flour
eggwash (milk and eggs)
seasoned bread crumbs
1 onion
minced
salt
pepper
butter
olive oil

Pound the breasts flat (parboil first if using umbilical 
   cords so they won?t be tough). 
Place a slice of ham and cheese on each, along with some minced onion 
   then fold in half, trimming neatly. 
Dredge in flour, eggwash, then seasoned breadcrumbs; 
   allow to sit for a few minutes. 
Sauté in butter and olive oil until golden brown, 
   about 6 minutes on each side.