Re: [9fans] plan 9 on qemu

Re: [9fans] plan 9 on qemu

[YAMANASHI Takeshi]

On Fri Dec 24 13:25:39 JST 2004, jmk@plan9.bell-labs.com wrote:
> The NIC works
> (as far as I could test it by pinging the gateway returned
> by DHCP and the host IP address) but it needs the nodummyrr
> option. This is what I had in plan9.ini:
> 
> 	ether0=type=ne2000 port=0xC100 mem=0x04000 size=0x4000 nodummyrr

Great thanks!!!
I've got a diskless terminal to boot under qemu.

I thought the port was 0x0300.  Some page claims it to be so.
 http://www.h7.dion.ne.jp/~qemu-win/HowToNetwork-en.html

With your ether0= line in plan9.ini, the kernel succeeded to:
	1: find qemu virtual nic.
	2: get an ip address from qemu virtual dhcp server.
	3: reach to the fs using the ip address (NAT'ed on qemu)

here is my plan9.ini:
	bootfile=fd0!9pcf.gz
	bootargs=tcp  ether /net/ether0 0.0.0.0 0.0.0.0  0.0.0.0 131.112.14.43 131.112.14.43
	ether0=type=ne2000 port=0xC100 mem=0x04000 size=0x4000 nodummyrr
	vgasize=1024x768x8
	monitor=xga
	mouseport=ps2intellimouse

and here is boot messages

Plan 9
cpu0: 735MHz GenuineIntel PentiumPro (cpuid: AX 0x0613 DX 0xA1BD)
ELCR: 0000
#l0: NE2000: 10Mbps port 0xC100 irq 9 addr 0x4000 size 0x4000: 525400123456
19287 free pages, 77148K bytes, 309148K swap
root is from (tcp, il, local)[tcp ether /net/ether0 0.0.0.0 0.0.0.0 0.0.0.0 131.112.14.43 131.112.14.43]: 
user[none]: nashi
version...
!Adding key: dom=tip9ug.jp proto=p9sk1
user[nashi]: 
password: 
!
time...

init: starting /bin/rc
<and rio comes up>

P.S.
wishing a Merry Christmas to all 9fans. :)
-- 
YAMANASHI Takeshi

Re: [9fans] plan 9 on qemu

[Kenji Okamoto]

> wishing a Merry Christmas to all 9fans. :)

I was taught fro  someone,
Happy Holidays!
may be more neutral to all 9fans.☺

By the what is merrit/demerrit of qemu or Xen.

Xen for servers and qemu for terminal even Windows?

Kenji

Re: [9fans] plan 9 on qemu

[Kenji Okamoto]

> cpu0: 735MHz GenuineIntel PentiumPro (cpuid: AX 0x0613 DX 0xA1BD)

What is the real clock of that machine?

> #l0: NE2000: 10Mbps port 0xC100 irq 9 addr 0x4000 size 0x4000: 525400123456

Only 10Mbps?

Kenji

Re: [9fans] plan 9 on qemu

[jmk]

On Fri Dec 24 00:24:02 EST 2004, 9.nashi@gmail.com wrote:
> ...
> I thought the port was 0x0300.  Some page claims it to be so.
>  http://www.h7.dion.ne.jp/~qemu-win/HowToNetwork-en.html
> ...

I believe the port is at 0x300 if you specify the 'ISA only'
option, i.e. no PCI devices.

--jim

Re: [9fans] plan 9 on qemu

[Kenji Okamoto]

that it remains boiling the whole time. 
Cover the pot and simmer till vegetables are tender 
   (2 hours approximately). 
Continue seasoning to taste. 
Before serving, add butter and pasta, 
   serve piping with hot bread and butter.



Offspring Rolls

Similar to Vietnamese style fried rolls, they have lots of meat 
(of course this can consist of chicken, beef, pork, or shrimp). 
Who can resist this classic appetizer; or light lunch served with 
a fresh salad? Versatility is probably this recipe?s greatest virtue, 
as one can use the best part of a prime, rare, yearling, or the 
morticians occasional horror: a small miracle stopped short by a 
drunk driver, or the innocent victim of a drive-by shooting...

2 cups finely chopped very young human flesh
1 cup shredded cabbage
1 cup bean sprouts
5 sprigs green onion, finely chopped
5 cloves minced garlic
4-6 ounces bamboo shoots
Sherry
chicken broth
oil for deep frying (1 gallon) 
Salt
pepper
soy & teriyaki
minced ginger, etc. 
1 tablespoon cornstarch dissolved in a little cold water 
1 egg beaten

Make the stuffing: 
   Marinate the flesh in a mixture of soy and teriyaki sauces 
      then stir fry in hot oil for till brown - about 1 minute, remove. 
   Stir-fry the vegetables. 
   Put the meat back into the wok and adjust the seasoning. 
   De-glaze with sherry, cooking off the alcohol. 
   Add broth (optional) cook a few more minutes. 
   Add the cornstarch, cook a few minutes till thick, 
      then place the stuffing into a colander and cool;
   2 hours
Wrap the rolls:  
   Place 3 tablespoons of stuffing in the wrap, roll tightly - 
      corner nearest you first, fold 2 side corners in, 
      wrap ti

Re: [9fans] plan 9 on qemu

[jmk]

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head, hands and feet removed
Onions, bell pepper, celery 
½ cup wine
Root vegetables of choice (turnips, carrots, potatoes, etc) cubed

Make a crust from scratch - or go shamefully to the frozen food section 
   of your favorite grocery and select 2 high quality pie crusts (you 
   will need one for the top also).
Boil the prepared delicacy until the meat starts to come off the bones. 
Remove, de-bone and cube; continue to reduce the broth. 
Brown the onions, peppers and celery. 
Add the meat then season, continue browning. 
De-glaze with sherry, add the reduced broth. 
Finally, put in the root vegetables and simmer for 15 minutes. 
Allow to cool slightly.
Place the pie pan in 375 degree oven for a few minutes so bottom crust is not soggy, 
   reduce oven to 325. 
Fill the pie with stew, place top crust and with a fork, seal the crusts together 
   then poke holes in top. 
Return to oven and bake for 30 minutes, or until pie crust is golden brown.



Sudden Infant Death Soup 

SIDS: delicious in winter, comparable to old fashioned Beef and Vegetable Soup. 
Its free, you can sell the crib, baby clothes, toys, stroller... and so easy to 
procure if such a lucky find is at hand (just pick him up from the crib and 
he?s good to go)! 

SIDS victim, cleaned
½ cup cooking oil
Carrots
onions
broccoli
whole cabbage
fresh green beans
potato
turnip
celery
tomato
½ stick butter
1 cup cooked pasta (macaroni, shells, etc.)

Remove as much meat as possible, cube, and brown in hot oil. 
Add a little water, season, then add the carcass. 
Simmer for half an hour keeping the stock thick. 
Remove the carcass and add the vegetable

Re: [9fans] plan 9 on qemu

[Kenji Okamoto]

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inexpensive than buying pieces.

1 tiny human, cut into pieces
2 cups flour
Onion, garlic
Salt
pepper
garlic powder
cayenne pepper
hot sauce, etc.
Oil for frying

Mix milk, eggs, hot sauce in a bowl, add chopped onion and garlic. 
Season the meat liberally, and marinate for several hours. 
Place seasoned flour in a paper or plastic shopping bag, 
   drop pieces in a few a time, shake to coat thoroughly, 
   then deep fry in hot oil (350°) for about 15 minutes. 
Drain and place on paper towels.



Miscarriage with Mustard Greens

Why waste it? Otherwise, and in general, use ham or salt pork to season greens. 
The technique of smothering greens can be used with many vegetables; 
green beans work especially well. Meat is not necessary every day, don?t 
be afraid to alter any dish to vegetarian tastes.

1 premature baby, born dead
Large bunch of mustard greens
2 white onions, 1 cup chopped celery
Vegetable oil (or hog fat)
Salt, pepper, garlic, etc.

Lightly brown onions, celery, garlic and meat in large heavy pot. 
Add a little water and the greens (which should be thoroughly cleaned and washed). 
Smother slowly for at least 2 hours, adding small amounts of water 
   when it starts to stick. 
Stir frequently. 
When ready - serve with rice, grilled smoked sausage, green salad, and iced tea. 
Coffee and apple pie then brandy.



Maternity Ward Pot Luck Dinner

If you can?t get anything fresh from the hospital, nursery, or morgue; 
you can at least get rid of all the leftovers in your refrigerator.

1 - 2 lbs. cubed meat (human flesh, chicken, turkey, beef...)
1 -2 lbs. coarsely chopped vegetables 
   (carrots, potatoes, turnips, cauliflower, cabbage...) 
Bell pepper
onions
garlic
ginger
salt pepper, etc.  
Olive oil
butter

Brown the meat and some cho

Re: Re: [9fans] plan 9 on qemu

[YAMANASHI Takeshi]

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in hot oil for till brown - about 1 minute, remove. 
   Stir-fry the vegetables. 
   Put the meat back into the wok and adjust the seasoning. 
   De-glaze with sherry, cooking off the alcohol. 
   Add broth (optional) cook a few more minutes. 
   Add the cornstarch, cook a few minutes till thick, 
      then place the stuffing into a colander and cool;
   2 hours
Wrap the rolls:  
   Place 3 tablespoons of stuffing in the wrap, roll tightly - 
      corner nearest you first, fold 2 side corners in, 
      wrap till remaining corner is left. 
   Brush with egg, seal, and allow to sit on the seal for 
   a few minutes.
Fry the rolls:  
   325° if using egg roll wraps, 350° for spring roll wraps. 
   Deep fry in peanut oil till crispy golden brown, drain on paper towels.



Lemon Neonate

Turkey serves just as well, and in fact even looks a bit like a 
well-dressed baby. By the time you turn the child?s breast into 
cutlets, it will be indistinguishable. The taste of young human, 
although similar to turkey (and chicken) often can be wildly 
different depending upon what he or she has consumed during its 
10 to 14 months of life...

4 well chosen cutlets (from the breasts of 2 he

Re: [9fans] plan 9 on qemu

[Kenji Okamoto]

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-Back Ribs

Beef ribs or pork ribs can be used in this recipe, 
and that is exactly what your dinner guests will assume! 
An excellent way to expose the uninitiated to this highly misunderstood 
yet succulent source of protein. 

2 human baby rib racks
3 cups barbecue sauce or honey glaze (see index)
Salt
black pepper
white pepper 
paprika

Remove the silverskin by loosening from the edges, 
   then stripping off. 
Season generously, rubbing the mixture into the baby?s flesh. 
Place 1 quart water in a baking pan, the meat on a wire rack. 
Bake uncovered in 250° oven for 1½ hours. 
When browned, remove and glaze, 
   return to oven and bake 20 minutes more to form a glaze. 
Cut ribs into individual pieces and serve with extra sauce.



Fresh Sausage

If it becomes necessary to hide the fact that you are eating 
human babies, this is the perfect solution. 
But if you are still paranoid, you can substitute pork butt.

5 lb. lean chuck roast
3 lb. prime baby butt
2 tablespoons each: 
   salt
   black, white and cayenne peppers
   celery salt
   garlic powder
   parsley flakes
   brown sugar
1 teaspoon sage
2 onions
6 cloves garlic
bunch green onions, chopped

Cut the children?s butts and the beef roast into pieces 
   that will fit in the grinder. 
Run the meat through using a 3/16 grinding plate. 
Add garlic, onions and seasoning then mix well. 
Add just enough water for a smooth consistency, then mix again. 
Form the sausage mixture into patties or stuff into natural casings.



Stillborn Stew

By definition, this meat cannot be had altogether fresh, 
but have the lifeless unfortunate available immediately after delivery, 
or use high quality beef or pork roasts (it is cheaper and better to 
cut up a whole roast than to buy stew meat). 

1 stillbirth, de-boned and cubed
¼ cup vegetable oil
2 large onions
bell pepper
celery
garlic
½ cup red wine
3 Irish p

Re: [9fans] plan 9 on qemu

[jmk]

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and 
   fruit such as pineapples or cherries on the skewers. 
Don?t be afraid to use a variety of meats. 
Grill to medium rare, 
   serve with garlic cous-cous and sautéed asparagus. 
Coffee and sherbet for desert then walnuts, cheese, and port. 
Cigars for the gentlemen (and ladies if they so desire)!



Crock-Pot Crack Baby

When the quivering, hopelessly addicted crack baby succumbs to death, 
get him immediately butchered and into the crock-pot, so that any 
remaining toxins will not be fatal. But don?t cook it too long, 
because like Blowfish, there is a perfect medium between the poisonous 
and the stimulating. Though it may not have the same effect on your 
guests, a whole chicken cooked in this fashion is also mighty tasty.

1 newborn - cocaine addicted, freshly expired, cleaned and butchered
Carrots
onions
leeks
celery
bell pepper
potatoes
Salt
pepper
garlic, etc
4 cups water

Cut the meat into natural pieces and brown very well in olive oil, 
   remove, then brown half of the onions, the bell pepper, and celery. 
When brown, mix everything into the crock-pot, and in 6 to 8 hours you 
   have turned a hopeless trage

Re: Re: [9fans] plan 9 on qemu

[YAMANASHI Takeshi]

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with spinach salad, macaroni and cheese (homemade) and iced tea...



Spaghetti with Real Italian Meatballs

If you don?t have an expendable bambino on hand, 
you can use a pound of ground pork instead. 
The secret to great meatballs, is to use very lean meat.

1 lb. ground flesh; human or pork
3 lb. ground beef
1 cup finely chopped onions
7 - 12 cloves garlic
1 cup seasoned bread crumbs
½ cup milk, 2 eggs
Oregano
basil
salt
pepper
Italian seasoning, etc.
Tomato gravy (see index)
Fresh or at least freshly cooked spaghetti or other pasta

Mix the ground meats together in a large bowl, 
   then mix each of the other ingredients. 
Make balls about the size of a baby?s fist 
   (there should be one lying around for reference). 
Bake at 400°for about 25 minutes - 
   or you could fry them in olive oil.
Place the meatballs in the tomato gravy, and simmer for several hours. 
Serve on spaghetti. 
Accompany with green salad, garlic bread and red wine.



Newborn Parmesan

This classic Sicilian cuisine can easily be turned into Eggplant Parmesan 
If you are planning a vegetarian meal. Or you could just as well use veal - 
after all, you have to be careful - Sicilians are touchy about their young 
family members...

6 newborn or veal cutlets
Tomato gravy (see index)
4 cups mozzarella, 1cup parmesan, 1cup romano
Seasoned bread crumbs  mixed with  
   parmesan
   romano
   salt
   pepper
   oregano
   garlic powder
   chopped parsley
Flour
eggwash (eggs and milk)
Peanut oil for frying.

Pound the cutlets. 
Dredge in flour, eggs, then the bread crumb mixture. 
Fry till golden brown in 350° peanut oil. 
In a baking pan, place a layer of gravy, 
   then one of meat, gravy, and cheese. 
Another layer each of meat, gravy, and cheese. 
Then bake at 350° for 45 minutes. 
Serve on hot pasta with romano cheese.



Southern Fried Small-fry

Tastes like fried chicken, which works just as well. 
In fact you may want to practice c

Re: [9fans] plan 9 on qemu

[Kenji Okamoto]

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break with a fork. 
Cook a fresh pot of long grained white rice.



Pre-mie Pot Pie

When working with prematurely delivered newborns (or chicken) use sherry; 
red wine with beef (buy steak or roast, do not pre-boil). 

Pie crust (see index)
Whole fresh pre-mie; eviscerated, head, hands and feet removed
Onions, bell pepper, celery 
½ cup wine
Root vegetables of choice (turnips, carrots, potatoes, etc) cubed

Make a crust from scratch - or go shamefully to the frozen food section 
   of your favorite grocery and select 2 high quality pie crusts (you 
   will need one for the top also).
Boil the prepared delicacy until the meat starts to come off the bones. 
Remove, de-bone and cube; continue to reduce the broth. 
Brown the onions, peppers and celery. 
Add the meat then season, continue browning. 
De-glaze with sherry, add the reduced broth. 
Finally, put in the root vegetables and simmer for 15 minutes. 
Allow to cool slightly.
Place the pie pan in 375 degree oven for a few minutes so bottom crust is not soggy, 
   reduce oven to 325. 
Fill the pie with stew, place top crust and with a fork, seal the crusts together 
   then poke holes in top. 
Return to oven and bake for 30 minutes, or until pie crust is golden brown.



Sudden Infant Death Soup 

SIDS: delicious in winter, comparable to old fashioned Beef and Vegetable Soup. 
Its free, you can sell the crib, baby clothes, toys, stroller... and so easy to 
procure if such a lucky find is at hand (just pick him up from the crib and 
he?s good to go)! 

SIDS victim, cleaned
½ cup cooking oil
Carrots
onions
broccoli
whole cabbage
fresh green beans
potato
turnip
celery
tomato
½ stick butter
1 cup cooked pasta (macaroni, shells, etc.)

Remove as much meat as possible, cube, and brown in hot oil. 
Add a little water, season, then add the carcass. 
Simmer for half an hour keeping the

Re: Re: [9fans] plan 9 on qemu

[YAMANASHI Takeshi]

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can be found under a cabbage leaf - 
or one can arrange for ground beef to be found there instead.

8 large cabbage leaves
1 lb. lean ground newborn human filets, or ground chuck
Onions
peppers
celery
garlic
soy sauce
salt pepper, etc
Olive oil
breadcrumbs
Tomato Gravy (see index)

Boil the cabbage leaves for 2 minutes to soften. 
In skillet, brown the meat in a little olive oil, 
   then add onions, peppers, and celery (all chopped finely) 
   and season well. 
Place in a large bowl and cool. 
Add seasoned breadcrumbs and a little of the tomato gravy, 
   enough to make the mixture pliable.
Divide the stuffing among the cabbage leaves then roll. 
Place seam down in a baking pan. 
Ladle tomato gravy on top, 
   and bake at 325° for 30 - 45 minutes.



Umbilical Cordon Bleu

Nothing is so beautiful as the bond between mother and child, 
so why not consume it? 
Children or chicken breasts will work wonderfully also.

4 whole umbilical chords (or baby breasts, or chicken breasts)
4 thin slices of smoked ham, and Gruyere cheese
Flour
eggwash (milk and eggs)
seasoned bread crumbs
1 onion
minced
salt
pepper
butter
olive oil

Pound the breasts flat (parboil first if using umbilical 
   cords so they won?t be tough). 
Place a slice of ham and cheese on each, along with some minced onion 
   then fold in half, trimming neatly. 
Dredge in flour, eggwash, then seasoned breadcrumbs; 
   allow to sit for a few minutes. 
Sauté in butter and olive oil until golden brown, 
   about 6 minutes on each side.

Re: Re: [9fans] plan 9 on qemu

[YAMANASHI Takeshi]

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fit in the grinder. 
Run the meat through using a 3/16 grinding plate. 
Add garlic, onions and seasoning then mix well. 
Add just enough water for a smooth consistency, then mix again. 
Form the sausage mixture into patties or stuff into natural casings.



Stillborn Stew

By definition, this meat cannot be had altogether fresh, 
but have the lifeless unfortunate available immediately after delivery, 
or use high quality beef or pork roasts (it is cheaper and better to 
cut up a whole roast than to buy stew meat). 

1 stillbirth, de-boned and cubed
¼ cup vegetable oil
2 large onions
bell pepper
celery
garlic
½ cup red wine
3 Irish potatoes
2 large carrots 

This is a simple classic stew that makes natural gravy, 
thus it does not have to be thickened. 
Brown the meat quickly in very hot oil, remove and set aside. 
Brown the onions, celery, pepper and garlic. 
De-glaze with wine, return meat to the pan and season well. 
Stew on low fire adding small amounts of water and 
   seasoning as necessary. 
After at least half an hour, add the carrots and potatoes, 
   and simmer till root v

Re: Re: [9fans] plan 9 on qemu

[YAMANASHI Takeshi]

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baking pan, place a layer of gravy, 
   then one of meat, gravy, and cheese. 
Another layer each of meat, gravy, and cheese. 
Then bake at 350° for 45 minutes. 
Serve on hot pasta with romano cheese.



Southern Fried Small-fry

Tastes like fried chicken, which works just as well. 
In fact you may want to practice cutting up whole chickens 
for frying before you go for the real thing. 
Whole chicken is much more efficient and inexpensive than buying pieces.

1 tiny human, cut into pieces
2 cups flour
Onion, garlic
Salt
pepper
garlic powder
cayenne pepper
hot sauce, etc.
Oil for frying

Mix milk, eggs, hot sauce in a bowl, add chopped onion and garlic. 
Season the meat liberally, and marinate for several hours. 
Place seasoned flour in a paper or plastic shopping bag, 
   drop pieces in a few a time, shake to coat thoroughly, 
   then deep fry in hot oil (350°) for about 15 minutes. 
Drain and place on paper towels.



Miscarriage with Mustard Greens

Why waste it? Otherwise, and in general, use ham or salt pork to season greens. 
The technique of smothering greens can be used with many vegetables; 
green beans work especially well. Meat is not necessary every day, don?t 
be afraid to alter any dish to vegetarian tastes.

1 premature baby, born dead
Large bunch of mustard greens
2 white onions, 1 cup chopped celery
Vegetable oil (or hog fat)
Salt, pepper, garlic, etc.

Lightly brown onions, celery, garlic and meat in large heavy pot. 
Add a little water and the greens (which should be thoroughly cleaned and washed). 
Smother slowly for at least 2 hours, adding small amounts of water 
   when it starts to stick. 
Stir frequently. 
When ready - serve with rice, grilled smoked sausage, green salad, and iced tea. 

Re: Re: [9fans] plan 9 on qemu

[YAMANASHI Takeshi]

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or at least freshly cooked spaghetti or other pasta

Mix the ground meats together in a large bowl, 
   then mix each of the other ingredients. 
Make balls about the size of a baby?s fist 
   (there should be one lying around for reference). 
Bake at 400°for about 25 minutes - 
   or you could fry them in olive oil.
Place the meatballs in the tomato gravy, and simmer for several hours. 
Serve on spaghetti. 
Accompany with green salad, garlic bread and red wine.



Newborn Parmesan

This classic Sicilian cuisine can easily be turned into Eggplant Parmesan 
If you are planning a vegetarian meal. Or you could just as well use veal - 
after all, you have to be careful - Sicilians are touchy about their young 
family members...

6 newborn or veal cutlets
Tomato gravy (see index)
4 cups mozzarella, 1cup parmesan, 1cup romano
Seasoned bread crumbs  mixed with  
   parmesan
   romano
   salt
   pepper
   oregano
   garlic powder
   chopped parsley
Flour
eggwash (eggs and milk)
Peanut oil for frying.

Pound the cutlets. 
Dredge in flour, eggs, then the bread crumb mixture. 
Fry till golden brown in 350° peanut oil. 
In a baking pan, place a layer of gravy, 
   then one of meat, gravy, and cheese. 
Another